Fodor's Expert Review Dune Restaurant

Feast on Jean-Georges Vongerichten's intricately prepared dishes while overlooking Cabbage Beach at the renowned One & Only Ocean Club. Go for breakfast or lunch for the most reasonable prices (well, "affordable" is relative at this upscale and pricey resort). For breakfast, try the Dune Breakfast with eggs Benedict, french toast with mango and passion fruit, and smoked salmon. For dinner, share a Black Plate appetizer sampler featuring everything from shrimp satay to quail to start, then end with the White Plate sampler for dessert, an indulgent medley of warm chocolate cake, passion fruit soufflé, and all sorts of other treats. In between, try the unique French-Asian twists on classic entrées like lobster, duck, beef, or mahimahi. It's a great place to unwind amid ocean breezes.