5 Best Restaurants in The Caribbean Coast, Colombia

Lulo Cafe Bar

$$ Fodor's choice
One of the best places to hang out in town, Lulo gets it right with fresh juices, light healthy food, and a warm, easygoing vibe. The smoothies are outstanding, the wraps and gourmet arepas never disappoint, and breakfast is delicious. There are plenty of vegetarian options too, and they serve good local coffee from the Sierra Nevada.

De Silvio Trattoria

$$
The exposed stone walls and graffiti-covered exterior of an old Getsemaní home set the tone for this trendy Italian restaurant, which seamlessly blends the historical and modern faces of the neighborhood. Grab a table in the green, open-air courtyard and stick to the pizza. You'll enjoy a gently pleasant evening that isn't too heavy on the wallet.
Calle de la Sierpe #9A--08, Cartagena, Bolívar, 130001, Colombia
5-660--2205
Restaurants Details
Rate Includes: Closed Mon.

I Balcone

$$
Directly above the famous Cafe Havana, I Balcone retains its mantle of go-to spot in the city for fans of thin-crust pizza thanks to an excellent dough and all handmade ingredients. The pasta, also freshly made, is an equally good choice, with the creamy lobster linguine a standout. The interior lacks a bit of love, but get there early to assure a spot at the little tables squeezed onto one of the balconies, and you can enjoy the inevitably pleasant evening and lively street life passing below.
Calle del Guererro #29--146, Cartagena, Bolívar, 130001, Colombia
5-660--9880

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La Frontera Restaurante Pizzeria

$$
There are no frills here---candleholders are empty wine bottles and food is served on a smoothed slice of a tree trunk---but the pizza comes out thin, crispy, and delicious every time and the beers are cold. It's exactly what you need after a day at the beach.

Sua Palomino Restaurant

$$
An unassuming restaurant located just off the main road, Sua goes the extra mile to serve fresh, healthy food that's responsibly and locally sourced, an admirable mission in an area where sustainability is rarely considered. The interior is bright and cheerful with colorful murals and simple wood tables. Service is slow, but the menu is a delight, with splendid fish dishes including ceviche and grilled fish in coconut-and-ginger sauce, and plenty of light, tasty salads. Excellent juices are just the thing to take the edge of the heat.