The Caribbean Coast Restaurants

We’ve compiled the best of the best in The Caribbean Coast - browse our top choices for Restaurants during your stay.

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  • 1. Carmen

    $$$ | Centro

    This smart restaurant promises and delivers a quality high-end dining experience with a tantalizing menu offering a modern take on superbly sourced local ingredients with well-integrated Asian touches. The dining room is divided into three distinct spaces: an internal salon dominated by an exposed brick wall and teardrop lamps; a courtyard soothed by the constant sound of running water; and a small rooftop terrace, perfect for drinking up the Cartagena sunset and a welcoming cool breeze. Following in the steps of the flagship Medellín original, service is sharp without being stuffy, and the drinks menu impresses with a suitably exotic list of cocktails. For a treat, indulge in one of the five- or seven-course tasting menus.

    Calle del Cuartel 36--77, Cartagena, Bolívar, Colombia
    5-660--6795
  • 2. Cocina de Pepina

    $$$

    One of the most recommended local favorites is a no-frills bastion of Cartagena cuisine built on the impressive research and skill of chef and culinary historian María "Pepina" Yances. Although Doña Pepina passed away in 2014, her energy and recipe book have been carried forward by her family, and the restaurant remains a must-visit for those keen to sample local classics. The blackboard menu changes daily, although staples like the mote de queso (a soup of yam, coconut milk, and local cheese) and cabeza de gato (balls of mashed plantain and yam with a zingy tomato-onion relish) will always be on hand. Keep an eye out for the peppers stuffed with ground beef, another punchy perennial favorite.

    Callejón Vargas 9A–06, Cartagena, Bolívar, 130001, Colombia
    5-664–2944

    Known For

    • Recipes from a local celebrity chef
    • Mote de queso (yam, coconut, and cheese soup)
    • Peppers stuffed with ground beef

    Restaurant Details

    Rate Includes: No dinner Sun.–Mon.
  • 3. El Fuerte Restaurant

    $$$

    Set in an almost cavernous space with double arches reaching up to the 15-foot-high ceiling, the warm and welcoming staff at this 18th-century fort turned restaurant serves great drinks and a solid Italian menu. Quality is paramount here—pizzas are thin and wood fired and pasta is handmade with freshly prepared sauces. Cash only.

    Cra. 1 and Calle 13, Santa Cruz de Mompox, Bolívar, 132560, Colombia
    314–564–0566
  • 4. La Cevichería

    $$$ | Centro

    Lively and colorful, this is what a cevichería should feel like. Choose from the tables outside, white wrought-iron stools at the kitchen bar or small wooden tables in a small but festively decorated space marked by its blue-and-white chequered floor and plenty of nautical details. Besides an excellent rendition of a classic Peruvian ceviche, also be sure to try the Douglas ceviche with mango, shrimp, lemon, and red onion, or splurge on the tropical paella.

    Calle Stuart 7--14, Cartagena, Bolívar, Colombia
    5-660--1492
  • 5. Lulo Cafe Bar

    $$

    One of the best places to hang out in town, Lulo gets it right with fresh juices, light healthy food, and a warm, easygoing vibe. The smoothies are outstanding, the wraps and gourmet arepas never disappoint, and breakfast is delicious. There are plenty of vegetarian options too, and they serve good local coffee from the Sierra Nevada.

    Cra. 3 No. 16–34, Santa Marta, Magdalena, 470004, Colombia
    5-423–2725
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  • 6. Ouzo Restaurante

    $$$

    From its prime position on the Parque de los Novios, Ouzo serves up tasty Mediterranean food with deftly applied Greek influences that make for a refreshing change from the norm. The high-ceilinged interior is kept cool by whirring fans and the pleasant ambience, which is somewhere between Greece and colonial Colombia. In the evenings, a table on the balcony or plaza can't be beat. Try as many of the appetizers as possible, and don't miss the wood-fired pizzas or house specialties like Greek paella or Makaronia me Keftedes (Greek meatballs) if available. Reservations are advised.

    Cra. 3 #19–29, Santa Marta, Magdalena, 470003, Colombia
    5-423–0658

    Restaurant Details

    Rate Includes: Closed Sun.
  • 7. Beiyú

    $

    A tiny café that is easy to miss on one of Getsemaní's main streets, Beiyú provides a welcome respite from all things fried and heavy (which dominate local cuisine) with a selection of healthy wraps and juices. There is a small but good breakfast menu at bargain prices, but it's the juice and smoothie menu that will bring you back time and again. A huge variety of fruit is available, and more exotic jungle superfruit like acaí and copuacú offer a cool, energizing kick to keep the tropical heat at bay.

    Calle del Guerrero #29--75, Cartagena, Bolívar, 130001, Colombia
    312-287–8694
  • 8. Café San Pedro

    $$$ | Centro

    This restaurant's main attraction is its location on Plaza San Pedro Claver, since some tables have beautiful views of the eponymous church. Although it serves Colombian fare with a particular focus on seafood, this restaurant's eclectic menu also includes dishes from Thailand, Italy, and Japan. In the evenings there are few better spots for people watching if you manage to grab one of the outside tables for a drink or dinner.

    Plaza San Pedro Claver, 30–11, Cartagena, Bolívar, 130001, Colombia
    5-664–5121

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 9. Caffé Lunático

    $$$

    Set on a lovely and generally calm Getsemaní street, this funky café dominated by a graffitti mural serves the tastiest breakfast in town. Try the arepita lunática for one of the best examples of the local breakfast classic. It's also an excellent choice for tapas in the evening. Ingredients are of notably good quality, and the Spanish owner-chef reliably impresses with a short menu that shows off some inventive and remarkably well-executed dishes ranging from a watermelon gazpacho with avocado and a shrimp brochette, to a corvina tiradito with banana and lemongrass, to a more traditional grilled octopus. All around, Lunático offers great value for the quality of the food.

    Calle Espiritu Santo 29–184, Cartagena, Bolívar, 130001, Colombia
    5-660–1735

    Known For

    • Evening tapas menu
    • Brunch with 2 hours of free mimosas
    • Great value
  • 10. Club de Pesca

    $$$$

    Time slips gently by at this 18th-century fortress-turned-restaurant by a marina in the Manga neighborhood, not far from the walled town. Fish is a focus, and the restaurant prides itself on its wine list. It's easy to linger on the waterfront terrace in the shade of a giant fig tree, and the refreshingly calm ambience has played a large part in making Club de Pesca a local favorite. The food, though fresh, doesn't stand up to other high-end offerings around town.

    Cartagena, Bolívar, 130001, Colombia
    5-651–7400

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 11. Donde Chucho

    $$$

    Now grown to several locations around Santa Marta, this branch in a quieter corner of the Parque de los Novios has a superb seafood selection backed up by a smooth jazz soundtrack. Grilled fish dishes are excellent, as are the ceviches. Service varies between attentive and friendly to quite distracted, but the ambience and fresh fish make it worth it.

    Calle 19 #2–17, Santa Marta, Magdalena, Colombia
    5-421–0861
  • 12. El Boliche Cebicheria

    $$$ | Centro

    This tiny restaurant on a quiet, flower-filled street of one-story houses in the San Diego section of the historic town serves up impeccably fresh, creative ceviche and other seafood dishes. With six or seven basic tables—and the kitchen just behind them all—space is at a premium, but the food is worth the squeeze. Empanadas are stuffed with crab, coconut milk, lemongrass, and chimichurri; the cebiche coco comes with squid, shrimp, and conch, along with coconut milk, cilantro, and sweet peppers. Fried plantain chips are a perfect accompaniment, and cocktails are available. You have to love a place where, during a late lunch, the owner's child may be playing underfoot. Reservations are recommended for dinner.

    Calle Cochera del Hobo, #38--17, Cartagena, Bolívar, 130001, Colombia
    310-368–7908
  • 13. I Balcone

    $$

    Directly above the famous Cafe Havana, I Balcone retains its mantle of go-to spot in the city for fans of thin-crust pizza thanks to an excellent dough and all handmade ingredients. The pasta, also freshly made, is an equally good choice, with the creamy lobster linguine a standout. The interior lacks a bit of love, but get there early to assure a spot at the little tables squeezed onto one of the balconies, and you can enjoy the inevitably pleasant evening and lively street life passing below.

    Calle del Guererro #29--146, Cartagena, Bolívar, 130001, Colombia
    5-660--9880
  • 14. La Canoa Cafe Cultural

    $$$

    A funky little café with checkered floors and tearoom-style salons, La Canoa's air-conditioned, brightly lit interior makes for a welcome respite any time of the day. The highlight is the selection of pastries and desserts for a snack with coffee. At lunchtime, the daily set menu is delicious and comes at a comfortable price; the homemade panini sandwiches are great, and the seafood salads are always a winner---try the Mediterráneo (shrimp and capers).

    Calle 18 #3–75, Santa Marta, Magdalena, 470004, Colombia
    5-421–7895

    Restaurant Details

    Rate Includes: Closed Sun.
  • 15. La Frontera Restaurante Pizzeria

    $$

    There are no frills here---candleholders are empty wine bottles and food is served on a smoothed slice of a tree trunk---but the pizza comes out thin, crispy, and delicious every time and the beers are cold. It's exactly what you need after a day at the beach.

    La Guajira, Colombia
    300–319–5629
  • 16. La Perla

    $$$ | Centro

    While Cartagena has a number of excellent ceviche restaurants, La Perla is a standout for it's variety of traditional Perivuan dishes, some novo-Andino styling, and inventive uses of local ingredients. The decor is simple yet elegant and creates an intimate dinner experience in the narrow restaurant, although the dining room can feel a little crowded when full. Peruvian chef Carlos Achinelli offers a short, frequently renewed but always interesting menu, which rewards exploring and reliably impresses with punchy flavors. Favorites are the stuffed squid and the tiradito (paper-thin slices of raw fish) in lime and yellow chili leche de tigre sauce. But don't pass up on the tasty cocktail menu.

    Calle de Ayos 4--42, Cartagena, Bolívar, Colombia
    5-664--2157
  • 17. La Vitrola

    $$$$ | Centro

    This friendly restaurant on a quiet corner in the walled city is the result of a New Yorker's love affair with the Caribbean. You can begin with ceviche catalina (fish and octopus marinated in lime juice); then try a zarzuela de mariscos (seafood casserole) or perhaps corvina con salsa de cebollin y jenibre (sea bass with scallion-ginger sauce). Ceiling fans, historic photos, and live Cuban music complete the mood. Be aware of their no-shorts dress code.

    Calle 33 #2--01, Cartagena, Bolívar, 130001, Colombia
    5-660–0711

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 18. Mila Pastelería

    $$$ | Centro

    This upscale bakery and coffee shop offers touches of quaint, country-style decor and friendly service. Particularly popular for a midmorning coffee break or afternoon tea, the temple of pastry, cake, and silken mousse delivers a welcome respite, and you'll likely end up spending more time than you have planned. The pour-over filter coffee is good, and the lemon-coconut drink—a Cartagena classic—may be at it's best.

    Calle de la Iglesia #35--76, Cartagena, Bolívar, 130001, Colombia
    5-664--4607
  • 19. Sua Palomino Restaurant

    $$

    An unassuming restaurant located just off the main road, Sua goes the extra mile to serve fresh, healthy food that's responsibly and locally sourced, an admirable mission in an area where sustainability is rarely considered. The interior is bright and cheerful with colorful murals and simple wood tables. Service is slow, but the menu is a delight, with splendid fish dishes including ceviche and grilled fish in coconut-and-ginger sauce, and plenty of light, tasty salads. Excellent juices are just the thing to take the edge of the heat.

    La Guajira, Colombia
    310–251–5738

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