Fodor's Expert Review La Cevichería

Lively and colorful, this is what a cevichería should feel like. Choose from the tables outside, white wrought-iron stools at the kitchen bar or small wooden tables in a small but festively decorated space marked by its blue-and-white chequered floor and plenty of nautical details. Besides an excellent rendition of a classic Peruvian ceviche, also be sure to try the Douglas ceviche with mango, shrimp, lemon, and red onion, or splurge on the tropical paella.