11 Best Nightlife in San Francisco, California

Bourbon & Branch

Tenderloin Fodor's choice

Although this spot reeks of Prohibition-era speakeasy cool, it's not exclusive (though it's highly recommended to book a reservation). The place has sex appeal, with tin ceilings, bordello-red silk wallpaper, intimate booths, and low lighting; loud conversations and cell phones are not allowed. The menu of spirit-forward cocktails and quality bourbon and whiskey is substantial. A speakeasy within the speakeasy called Wilson & Wilson is more exclusive but just as funky.

Cliff House

Richmond Fodor's choice

Sure, it's the site of many high-school prom dates, and you could argue that the food and drinks are overpriced, but this is our pick if you must choose just one oceanfront restaurant/bar—its historical value is undeniable, and the views are terrific. The best window seats are reserved for diners, but there's a small upstairs lounge where you can watch gulls sail high above the vast blue Pacific.

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Elixir

Fodor's choice

The cocktails are well crafted and affordable at the city's second-oldest saloon location—various watering holes have operated on this site since 1858. It's San Francisco's best example of a vintage neighborhood favorite with the finest elements of a modern, ingredient-focused cocktail bar. Cocktail geeks and sports fans mingle in the same room. Don't miss the holiday cocktails in December.

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Smuggler's Cove

Hayes Valley Fodor's choice

With the decor of a pirate ship and a slew of rum-based cocktails, you half expect Captain Jack Sparrow to sidle up next to you at this offbeat, Disney-esque hangout. But the folks at Smuggler's Cove take rum so seriously they've even had it made for them from distillers around the world, which you can sample along with more than 550 other offerings.

The Buena Vista

Fodor's choice

At the end of the Hyde Street cable-car line, the Buena Vista packs 'em in for its famous Irish coffee—which, according to owners, was the first served stateside (in 1952). The place oozes nostalgia with its white-jacketed bartenders and timeless atmosphere, drawing devoted locals as well as out-of-towners relaxing after a day of sightseeing. It's narrow and can get crowded, but this spot is a sip of history and provides a fine alternative to the overpriced tourist joints nearby.

The Pied Piper

SoMa Fodor's choice

The Palace Hotel's clubby, wood-paneled watering hole takes its name from the 1909 Maxfield Parrish mural The Pied Piper of Hamelin, which covers most of the wall behind the bar. The Pied Piper lures an upscale clientele for two-olive martinis, Manhattans, and other trad libations.

Toronado Pub

Haight Fodor's choice

You come to one of the city's most popular dive bars for one thing and one thing only: the reasonably priced beers, about four dozen of them on tap. The Toronado opens in the late morning and has a good-size crowd by early afternoon, so show up early to sit at one of the highly coveted tables. Just make sure to bring cash, as they don't accept credit cards.

Trick Dog

Fodor's choice

At San Francisco's most talked about (and arguably most innovative) craft cocktail bar, every drink has at least one "huh?" ingredient. But no worries, you're in the hands of some of the most capable bartenders that you'll ever have the honor of enjoying a drink from. It gets very crowded, both for the drinks and for the outstanding hot dog–shaped burger and beloved kale salad.

Vesuvio

Fodor's choice

If you're hitting only one bar in North Beach, it should be this one. The low-ceilinged second floor of this raucous boho saloon hangout, little altered since its 1960s heyday (when Jack Kerouac frequented the place), is a fine vantage point for watching the colorful Broadway and Columbus Avenue intersection. Another part of Vesuvio's appeal is its diverse clientele, from older neighborhood regulars and young couples to bacchanalian posses.

West Coast Wine & Cheese

Cow Hollow Fodor's choice

Whether you’re in the mood for a Paso Robles Grenache Blanc or an Oregon Pinot Noir, you'll find it at this narrow, sleek locals’ favorite. The kitchen isn’t much more than a stovetop but does some pretty impressive work beyond cheese and charcuterie. Take advantage of the ability to order half pours and sample more wines.

Zeitgeist

Fodor's choice

It's a dive but one of the city's best beer bars—there are almost 50 on tap—and a great place to relax with a cold one or an ever-popular Bloody Mary in the large "garden" (there's not much greenery) on a sunny day. Burgers and brats are available, and if you own a trucker hat, a pair of Vans, and a Pabst Blue Ribbon T-shirt, you'll fit right in.