San Francisco Restaurants
We’ve compiled the best of the best in San Francisco - browse our top choices for Restaurants during your stay.
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1. GOZU
$$$$ | |Chef-owner Marc Zimmerman's first personal restaurant project is the city's most compelling beef-centric dining experience. Elaborate small dishes, several of which incorporate prestigious Wagyu beef elements (blood, fat, or obscure parts, for example), make up a captivating tasting menu served to diners, most of whom are seated at a U-shaped counter that overlooks a centerpiece robata grill.
201 Spear St., San Francisco, California, 94105, USA415-523–9745Known For
- A steak restaurant that isn't a typical steak house
- Japanese whisky list
- Ultra high-end yet relaxed dining
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch -
2. Ernest
$$$ | |After several years as the chef de cuisine at Rich Table, Brandon Rice set off on his own with this creative restaurant, and it's been wildly successful. Rice's cooking emphasizes local ingredients and is inspired by many cuisines, yet always has a few curveballs involved, like pork tonkotsu inspired by Nashville hot chicken and sushi rice topped with salmon roe and raw beef. The industrial yet affable bi-level space is beautiful but can get loud.
1890 Bryant St., San Francisco, California, 94110, USA829–2961Known For
- "let the kitchen cook for you" menu
- Caviar and homemade tater tots
- "magic shell" soft-serve sundae
Restaurant Details
Rate Includes: Closed Mon. and Tues. No lunch -
3. International Smoke San Francisco
$$$ | |Ayesha Curry teamed up with the city's most prolific chef/entrepreneur, Michael Mina, on this hip spot inside the glitzy Millennium Tower. Don't call it a barbecue restaurant—it's more of an open flame, smoke-driven style of cooking inspired by various global cuisines. Every table has an order of Curry's freshly baked cornbread (SF's best) and one of the different smoked ribs offered.
301 Mission St., San Francisco, California, 94105, USA415-660–2656Known For
- Prix-fixe "Fuego" menu
- Gourmands and mega sports fans eating together
- Bacon-washed bourbon old-fashioned
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Recommended Fodor’s Video
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Recommended Fodor’s Video
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