Fodor's Expert Review C Casa

After running one of Oxbow Public Market's busiest stalls for more than a decade, owner Catherine Bergen jumped at the chance to occupy the complex's largest restaurant space, which her design team transformed into a hip-casual dining spot with a full bar specializing in artisanal tequilas and mescals. Bergen expanded her Baja-inspired menu with meat, fish, and tofu dishes prepared in a wood-fired grill and rotisserie.