Fodor's Expert Review Seasons Restaurant
$$$$
Sultanahmet
Turkish
Editor's Note: This property is currently undergoing renovations.
A delightful gazebo-like glass pavilion in the middle of the manicured garden courtyard of the Four Seasons is the ritziest restaurant in Sultanahmet (and also the most expensive). The menu highlights traditional Anatolian dishes—made with ingredients sourced locally from around the country—ranging from cold and hot meze to grilled meats and fish, including a boneless lamb shank cooked for eight hours.
Quick Facts
Known For:
- Extensive rakı and wine menu
- International and Anatolian cuisine
- Sunday brunch buffet
Restaurant Details:
Rate Includes: Reservations essential