2 Best Restaurants in Brandywine Valley, Pennsylvania

Talula's Table

$$$$ Fodor's choice

The pricey eight-course prix-fixe dinner at this cozy, cult-favorite market and eat-in spot in the heart of Kennett Square requires advance planning, but fortunately Talula's has its own artisanal cheeses, house-cured meats, and handmade breads and pastas throughout the day, along with a coffee bar and prepared meals for takeout. Breakfast and lunch at the communal table feature seasonal soups, salads, and sandwiches. You can also just pick up the makings for a picnic. The prix-fixe dinner (about 20 people maximum at two tables)—is a particularly special treat that is so popular you have to book a year in advance, making it one of the Northeast's top restaurant reservations.

Hank's Place

$

Locals and visitors flock to this cash-only wood-panel outpost, a cottagelike diner open since 1950, for hearty breakfast specials such as omelets with roasted Kennett Square mushrooms and corned beef hash with eggs. Hank's is also open for home-style lunches and dinners (come early, as it closes at 7 pm), serving old-fashioned favorites like French dip sandwiches, rainbow trout, and spaghetti and meatballs. Sit at the counter and watch one of the cooks if you want the full experience.

1625 Creek Rd., Chadds Ford, Pennsylvania, 19317, USA
610-388–7061
Known For
  • apple dumplings and tasty pies, including strawberry
  • lines may be long on weekends but move fast
  • Andrew Wyeth was a patron back in the day
Restaurants Details
Rate Includes: No dinner Sun. and Mon., No credit cards