Fodor's Expert Review Bouchon
$$$
Downtown Asheville
French
A French-style bistro, Bouchon ("cork" in French, and a type of Lyonnaise restaurant) serves simple Gallic comfort food, such as steak frites, bouillabaisse, and a version of chicken cordon bleu in a lemon juice, white wine, and butter reduction. The owner is from Lyon, and the casual spot fills up due to its prime location on Lexington Avenue.
Quick Facts
Known For:
- French fare like steak frites and escargots in garlic butter
- Steak tartare and ris de veau (sautéed sweetbreads) on Thursdays
- All-you-can-eat mussels in savory sauces
Restaurant Details:
Rate Includes: Closed Mon. and Tues. No lunch.
