Fodor's Expert Review The Red Roost
$$
Salisbury
American
Inside a former chicken barn about 15 mi from Salisbury, inverted bushel baskets now serve as light fixtures at this down-home crab house, where hammering mallets rival the beat of piano and banjo sing-alongs. The Red Roost gets rave reviews for its seafood specialties and ribs, as well as its meaty steamed crabs.
Quick Facts
Restaurant Details:
Rate Includes: Credit cards accepted, Closed Nov.–Mar. and Mon. and Tues. Labor Day–Memorial Day. No lunch
