Fodor's Expert Review Highroller Lobster Co.
$$
The Old Port
Dinner
Opened in early 2018, this high-energy spot serves lobster numerous ways—in a roll, on a stick, on a burger, over a salad, or even with your Bloody Mary. If you're feeling adventurous, try one of the sauces (lime mayo, lobster ghee) on your roll, and wash it all down with a beer from the ever-changing menu, which depends on availability from local breweries.
Quick Facts
Known For:
- Origins as a food cart
- The lobby pop (a lobster tail on a stick)
- Highroller whoopie pies baked by the owner's mom
