1 Best Restaurant in Kentucky Bluegrass Country, Kentucky

Chef–proprietor Kathy Cary is Kentucky's most honored chef. She emphasizes local ingredients in dishes with Southern and Continental influences; her creations range from Kentucky tapas (a changing selection of light bites) to a nightly version of veal scallopine (sauces and sides change). The contemporary purple and deep green dining rooms will make you feel like you're dining in an elegant private home.