Fodor's Expert Review La Fine Grobe Sur Mer

This is one of New Brunswick's finest restaurants, where you can savor chef Georges Frachon's creations while gazing out over the sea through the wall of windows. Drawing on the culinary arts of his French homeland, Georges imparts an expert touch to such dishes as sautéed scallops with garlic and parsley or Poulet à la Provençale, and his wine list is equally outstanding.