8 Best Restaurants in Cowichan Valley, Vancouver Island
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We’ve compiled the best of the best in Cowichan Valley - browse our top choices for the top things to see or do during your stay.
Bridgemans Bistro
Drumroaster Coffee Co.
This family-owned and -operated coffee roastery and café, just off the Trans-Canada Highway, is popular with locals. Their coffee is also served in many cafés around Vancouver Island.
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Farmhouse Eatery at Merridale
Neighboring farms supply much of the fare at this bistro, tucked down a country lane at Merridale Ciderworks. The bistro, part of the gambrel-roofed cider house, showcases local art on whitewashed walls within, and orchard and forest views from the wide, covered veranda. You can match house-made ciders to the casual comfort food featuring local ingredients and bread freshly baked in the brick oven onsite. Locals flock here for live music on the covered patio.
Genoa Bay Café
Pizzeria Prima Strada
The newest outpost of this popular Victoria neighborhood pizzeria offers fire-roasted pizza, house-made gelato, and local craft beers and wine.
The Masthead Restaurant
You know a chef cares about local food when his menu lists how far each ingredient has traveled to reach your plate. At this historic seaside roadhouse in Cowichan Bay, the mussels and clams come from within 5 miles of the restaurant, and the poached Dungeness crab is from the bay outside the door. Many other ingredients—bison, wild salmon, duck breast—are sourced from within 200 miles. The 1863 wood-paneled room offers sea views throughout, but waterside deck tables are favored by the loyal clientele. The long wine list has a good selection of Cowichan Valley labels. There is live jazz on Saturday nights.
True Grain Bakery
This popular old-world bakery is known for its organic handcrafted baked goods and breads. Everything is baked from scratch on site using BC farmed and milled organic flour. The ancient and heritage grains are freshly milled on natural stone.