2 Best Restaurants in Calgary, Alberta

If you’re looking for authentic Neapolitan pizza, look no further than Pulcinella, one of only a few Associazione Pizzaiuoli Napoletani-certified pizzerias in North America. Chef Domenic Tudda, whose parents owned an Italian restaurant in the same location for decades, trained in Naples, and locals rave about the pizza, as well as the fabulous wine list, calamari fritti, and caprese salad.

Fine artwork adorns the brick walls of this bright and charming French-style café perfectly blending old and new; there's a great Euro-vibed patio for summer dining. Menu items range from the Vendome Caprese to delicious shared plates like truffle puffs or sauteed pea shoots to steamed mussels. There are also plenty of delicious vegetarian, dairy-free, and gluten-free items.