4 Best Restaurants in Corozal Town, Northern Belize

This popular eatery in a stone building on the bay at the South End serves excellent wood-fired pizza, burgers, sandwiches, and ceviche, plus a few traditional Belizean dishes like rice and beans. By Corozal standards, prices are on the high side, but the atmosphere, bayside setting, and friendly staff make it well worth a visit.

Canadian-owned La Piccola Pizzeria serves some of the best pizza and BBQ with farm-fresh ingredients. Operating on a "farm-to-fork" approach, La Piccola's menu changes weekly. But the new dishes are always impressive takes on traditional Italian recipes. For dessert, expect made-from-scratch creamy ice cream and candied fruit. Located just outside of Corozal town on the road toward Consejo, La Piccola's atmosphere is a rustic charm with warm hospitality. Once a week, a poker night to benefit local charities is hosted. 

Patty's Bistro (sometimes spelled Patti's) serves some of the best food in town, the service is sprightly and friendly, the atmosphere is no-frills, and prices are low. For a local treat, try the hearty conch soup (in season, usually October to late April).

The best breakfast in Corozal is served by Miss June at her home, but there's only seating for about a dozen guests on the open-air patio. Everything is homemade, freshly prepared, and served by Miss June and her family. For example, you can have a delicious breakfast of an omelet, pepper sausage, fried potatoes, warm bread, and freshly squeezed orange juice for about BZ$10. Lunch is delicious, and the entire menu can (and will) be spoken in a few words: likely stew chicken, stew beef, or stew pork, plus a daily special. Delivery is available, brought to you by Miss June's husband on his bike.