Stirling and the Central Highlands Restaurants
We’ve compiled the best of the best in Stirling and the Central Highlands - browse our top choices for Restaurants during your stay.
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1. Coach House Coffee Shop
$ | |With its over-the-top Scottishness, this lively restaurant and café serving Scottish classics fits perfectly into its surroundings. Long wooden tables, a large chimney with an open fire in the winter months, and a cabinet full of mouthwatering cakes baked by the owner create a cheerful atmosphere. Favorites include rich soups and stovies (large round rolls filled to overflowing), as well as the ubiquitous haggis, served in king-size quantities. It's worth asking for tea served in ceramic teapots representing everything from dining rooms to telephone boxes (bonus: the pots are for sale in the shop). The picturesque village of Luss attracts visitors because of its association with a favorite Scottish TV soap opera, Take the High Road, which ran from 1994 to 2003. Some cruises depart from its pier.
Church Rd., Luss, Argyll and Bute, G83 8NN, Scotland01436-653186Known For
- Collection of unique teapots for sale
- Classic Scottish stovies
- Very Scottish atmosphere
Restaurant Details
Rate Includes: No dinner -
2. The Birds and the Bees
$$ | |This lively pub in a converted whitewashed farmhouse is a little hard to find but worth the effort for the extensive menu---from burgers and steaks to jambalaya, curry, and haggis "draped" in a whisky-and-mustard sauce. This is all good home cooking without pretensions, and the servings are more than generous. Inside, the buzz of conversation bounces off dark-wood walls decorated with a fashionable collection of bric-a-brac. From the outside terrace you can look across fields to the hills beyond.
Stirling, Stirling, FK9 5PB, Scotland01786-473663Known For
- Hearty home-style cooking
- Delicious desserts
- Lovely location
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3. Brea
$$ | |This unpretentious and popular place with wooden tables and chairs has a menu that celebrates Scottish food, though well-made burgers and steaks are also permanent features. The food offers some new takes on traditional favorites such as the rolled haddock with salmon, the Cullen skink soup, and haggis in various guises. Unusually, the desserts are house-made, and it shows. A range of Scottish beers and gins are available, too.
5 Baker St., Stirling, Stirling, FK8 1BJ, Scotland01786-446277Known For
- Excellent burgers
- Good seafood
- House-made desserts
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Recommended Fodor’s Video
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