Fodor's Expert Review N. B. Sørensens Dampskibsexpedition
Norwegian emigrants waited here before boarding steamships crossing the ocean to North America 150 years ago. The historic wharf house is now a popular waterfront restaurant and bar. Weathered beams, nautical ropes, old maps and photographs, and glowing gaslights set the scene. At street level is an informal brasserie where you can get barbecued spareribs. Upstairs is the elegant and more expensive Annen Etage dining room, with prix-fixe menus that change weekly and may include such entrées as grilled steak with garlic, or bouillabaisse with crayfish, halibut, and mussels.
Stavanger, Rogaland 4006, Norway
- Creative cocktails at the bar
- A well-thought-out theme
- Sizzling steaks