2 Best Restaurants in Montepulciano, Tuscany

An elegantly restored monastery in the upper part of Montepulciano is home to this excellent enoteca (wine bar), which has a wide selection of wines by the glass.

As high in Montepulciano as you can get, just behind the Duomo, this intimate restaurant is expertly run by the mother-and-son team of Lorena and Paolo Brachi, both of whom are passionate about the food they prepare and have a flair for the region's traditional dishes. Although the wine list is limited in range, it does have a decent selection of offerings from both Montepulciano and Montalcino. For a change from the usual Tuscan meat dishes, fresh fish is served on Friday. Outdoor seating is limited.