2 Best Restaurants in San Remo, The Italian Riviera

Vintage wooden furniture and peach-colored walls evoke the homey charm of this small family-run trattoria in a pedestrians-only alley. A faithful clientele keeps the kitchen busy, so get here early to grab a table and order Ligurian specialties—fresh pasta, pesto, and vegetable and seafood dishes.

At the entrance of the old town is this intimate and comfortable restaurant that focuses on traditional seafood recipes, such as a soup featuring anchovies. The tavern's cuisine is typical of the Riviera di Ponente, and they also serve a good variety of gluten-free dishes.