Plaka Restaurants

Popular Plaka delights in its traditional homes, winding alleys, and bustling cafés and gift shops.

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  • 1. Cafe Oionos

    $ | Plaka

    Stop for an ice-cold frappé (Nescafé instant coffee frothed with sugar and condensed milk) and a game of backgammon at Cafe Oionos. Have a light lunch and watch the world go by on buzzy Kydathinaeon square.

    Kydathinaion and Geronta 7, Athens, Attica, 10558, Greece
    210-322–3139

    Known For

    • Freshly made salads
    • Pastas and sandwiches
    • Relaxing atmosphere
  • 2. Daphne's

    $$ | Plaka

    Daphne's is one of the most exclusive (and at times priciest) destinations in Plaka. The Pompeian frescoes on the walls, the fragments of an ancient Greek building in the garden, and the tasteful restoration of the neoclassical building in terra-cotta and ocher hues also contribute to a pleasant and romantic evening. The refined Mediterranean and Greek dishes (such as pork with celery and egg lemon sauce, fricassee of melt-off-the-bone lamb with greens, rabbit stifado and the traditional moussaka) help make this one of Athens's better restaurants.

    Lysikratous 4, Athens, Attica, 10558, Greece
    210-322–7991

    Known For

    • Refined Greek cuisine based on quality produce
    • Exclusive surroundings
    • Excellent Greek wine list

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 3. Melina Cafe

    $$ | Plaka

    Melina is dedicated to its namesake, the dynamic Never on Sunday actress turned Minister of Culture, Melina Mercouri. Set on a scenic, village-style Plaka street framed by pink bougainvillea, the tables are always packed. On a hot afternoon try the delectable club sandwich on crisp sourdough bread, creamy egg salad, or seafood salad; at night try the peppered fillet or "Melina chicken." The desserts here are great, too, including a rich chocolate sokolatina (pudding cake) and a syrupy orange portokalopita cake (made from shredded phyllo), with a strong Greek coffee.

    Lysiou 22, Athens, Attica, 10556, Greece
    210-324–6501

    Known For

    • Buzzy atmosphere
    • Good food you can linger over
    • Traditional desserts
  • 4. O Glikis

    $ | Plaka

    Traditional-looking Glikis and its shady, secluded courtyard are perfect for a Greek coffee or ouzo and a mikri pikilia (a small plate of appetizers, including cheese, sausage, olives, and dips).

    Aggelou Geronta 2, Athens, Attica, 10558, Greece
    210-322–3925

    Known For

    • Pikilia, ouzo-accompanying appetizers
    • Young crowd
    • Shady spot for a refreshment
  • 5. O Platanos

    $$ | Plaka

    On a picturesque pedestrianized square, this is one of the oldest tavernas in Plaka (established 1932). Although not as good as it was during its glory years when intellectuals and artists sat here sipping retsina until the early hours, it's still worth a stop. It is a district landmark—set midway between the Tower of the Winds and the Museum of Greek Popular Musical Instruments. Most of the crowds prefer to relax under the courtyard's plane trees (which give the place its name) rather than dine inside the cozy dining room, at least when the weather is pleasant. Locals come here because the food is good Greek home cooking. Don't miss the oven-baked potatoes, lamb or veal casserole with spinach or eggplant, the stuffed squid, and the cheap but delicious barrel retsina. It's also open for lunch.

    Diogenous 4, Athens, Attica, 10556, Greece
    210-322–0666

    Known For

    • Beautiful setting under plane trees
    • Traditional Greek cooking like stuffed squid and lamb casserole
    • Pitchers of the house retsina

    Restaurant Details

    Rate Includes: Closed Sun. June–Aug. No dinner Sun., No credit cards
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  • 6. Scholarhio

    $ | Plaka

    A favorite with university students and tourists, this open-hearted ouzo taverna offers a tasty daily platter of all the best in home-cooked Greek cuisine. Waiters bring a giant tray of the day's offerings, which include such favorites as taramosalata, Smyrna-style tzatziki, cuttlefish stewed with onions, lahanodolmades (cabbage rolls), eggplant dip, fried calamari, moussaka, and bekri mezedes (wine-marinated pork cutlets). You can choose between one of six menus, based on the number of people dining and the number of dishes desired. Dessert (traditional Greek halva) is on the house.

    Tripodon 14, Athens, Attica, 10558, Greece
    210-324–7605

    Known For

    • Tasty mezedes
    • Fun, relaxed atmosphere
    • Friendly service

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 7. The Old Taverna of Psarra

    $$ | Plaka

    Founded way back in 1898, this is one of the few remaining Plaka tavernas serving reliably good food with excellent Acropolis views. It doesn't draw the same crowd of locals as in the past, and it doesn't just serve fish, as the name suggests; rather, you'll find simple, tasty entrées such as rooster in wine sauce, arnaki pilino (lamb baked in clay pots), and pork chops with ouzo. Can't make up your mind? Try the ouzokatastasi ("ouzo situation"), a plate of tidbits to nibble while you decide.

    Erechtheos 16, Athens, Attica, 10556, Greece
    210-321–8733

    Known For

    • Scenic Plaka location
    • Classic Greek fare
    • Shaded outdoor terrace for summer, big fireplace for winter
  • 8. Vyzantino

    $ | Plaka

    A favorite of tourists and locals alike, Vyzantino is directly on Plaka's main square—good for a reasonably priced, flavorsome, and traditional bite to eat with a front seat to all the action.

    Kidathineon 18, Athens, Attica, 10558, Greece
    210-322–7368

    Known For

    • Creamy pastitsio
    • Friendly service
    • Central location

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