Germany Restaurants
We’ve compiled the best of the best in Germany - browse our top choices for Restaurants during your stay.
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21 Recommendations
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1. Fritz's Frau Franzi
$$$$ | |Chef Benjamin Kriegel earned a Michelin star for his innovative cooking, experimenting with unusual combinations of flavors and textures using mainly locally sourced ingredients. The five- or six-course menu of small plates changes with the seasons; recent highlights included marinated and smoked Bavarian char with borscht aspic, sour cream, and fermented white cabbage.
Adersstr. 8, Düsseldorf, North Rhine-Westphalia, 40215, Germany0211-370–750Known For
- Creative tasting menus
- Expansive international wine list
- Trendy atmosphere
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch -
2. Köhlerstube
$$$$ | |Chef Florian Stolte creates beautiful dishes using international ingredients with an Asian twist in this one-Michelin star restaurant in the Traube Tonbach hotel. You won’t often find creative options such as Faroe salmon with miso and myoga (Japanese ginger) and lobster with cauliflower and ponzu in these parts of Germany, all served up in an informal atmosphere and paired with inspired wines or non-alcoholic choices.
Tonbachstr. 237, Baiersbronn, Baden-Württemberg, 72270, Germany07442-4920Known For
- Fish- and seafood-heavy dishes
- Interesting wine pairings veering toward the natural
- Warm, friendly service
Restaurant Details
Rate Includes: Closed Wed. and Thurs., early Mar.–early Apr., and mid-June–early July -
3. Markthalle Neun
$ | Kreuzberg |Thanks to the efforts of local activists, this century-old market hall was saved from becoming a chain supermarket and instead turned into a center for local food vendors, chefs, wine dealers, and brewers. From Monday to Saturday, a large and rotating variety of food and drink is on offer for lunch and all afternoon; Tuesday to Saturday finds the weekly market with tempting food products for sale, from fruits and vegetables to bread and fish (with an expanded market on Friday and Saturday); and the space also hosts a dazzling array of rotating events, so it's best to check what's on before heading there.
Eisenbahnstr. 42/43, Berlin, Berlin, 10997, Germany030-6107–3473Known For
- Tasty and varied food choices from local entrepreneurs, from barbecue to crepes to Turkish dumplings
- A fun, hipster scene
- A good selection of beer, wine, and coffee
Restaurant Details
Rate Includes: Closed Sun. -
4. Am Kai
$$$$ | Altona |Still a shining star in the row of romantic restaurants that sit along Hamburg's riverfront, Au Quai, in keeping with its location, has a menu heavy on seafood. Raw oysters and sashimi share the menu with offerings of tuna and North Sea sole, and amongst the beef dishes there’s a Surf and Turf to keep lovers of both worlds happy.
Grosse Elbstr. 145B-D- 040 - 3803–7730Known For
- Koi pond in the eclectic dining room
- Outside summer dining
- Four-course "Hamburg Kulinarisch" menu
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch, Reservations essential -
5. Berens am Kai
$$$$ | |While it still retains its Michelin star, this acclaimed restaurant recently adopted a more casual approach, offering a pared-down modern tasting menu as well as à la carte dishes with French, Mediterranean, and Asian influences. The harborfront setting remains spectacular.
Kaistr. 16, Düsseldorf, North Rhine-Westphalia, 40221, Germany0211-300–6750Known For
- Refined cuisine
- Wine list with vintages from around the world
- Magnificent water views
Restaurant Details
Rate Includes: Closed Sun. and Tues. No lunch Sat. -
Recommended Fodor’s Video
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6. Brasserie Tresznjewski
$ | Maxvorstadt |A good spot, especially if you're visiting the neighboring Pinakothek museums, this convivial corner bar and café attracts an interesting mix of students, artists, businesspeople, and trendy types from breakfast until late into the night. The menu features salads, sandwiches, and small selection of pastas—solid, affordable fare that won't exactly wow you—but the restaurant's art deco touches, funky artwork, and buzzy vibe are thoroughly enjoyable.
Theresienstr. 72, Munich, Bavaria, 80333, Germany089-282–349Known For
- Treszi's famous burger
- Late-night scene
- Excellent classic cocktails
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7. Brenner Operngrill
$$$ | Altstadt |In an impressive columned hall that once was the stables of the royal residence, this sprawling restaurant features three distinct indoor dining spaces—the main grill room with an open fire, a smaller area serving homemade pasta, and a casual bar with lounge-like vibe—plus a small seasonal terrace. An expansive breakfast menu includes a large selection of organic egg dishes and pancakes.
Maximilianstr. 15, Munich, Bavaria, 80539, Germany089-452–2880Known For
- Affordable daily lunch special
- Grilled beef and seafood
- Vegetarian and vegan options
Restaurant Details
Rate Includes: Closed Sun. -
8. Café Etoile
$ | |Though panoramic views of the Black Forest and Vosges mountain range from the lovely outdoor terrace are a bonus, a pleasant ambiance, friendly service, and good food served all day long complete the package. Whether you're looking for a coffee and pastry between sightseeing or a full lunch or dinner, it's all here: from a tempting selection of French and Mediterranean-inflected light dishes—quiche Lorraine, charcuterie plates, with chorizo, salami, and pâté, Greek salad, stuffed grape leaves—to homemade pastries and a choice of coffee, tea, and the local beer and wine by the bottle or glass. A hearty breakfast is available on weekends and holidays.
Münsterbergstrasse 15, Breisach, Baden-Württemberg, 79206, Germany7667–967–014Restaurant Details
Rate Includes: Closed Tues. -
9. Clouds
$$$$ | St. Pauli |Hamburg’s highest restaurant and bar awaits you on the 23rd floor of the "Tanzende Türme” (Dancing Towers) skyscrapers, dazzling with floor-to-ceiling views over the city, excellent cocktails, and creative crossover cuisine. The culinary focus here is on a variety of different steaks and cuts of meat.
Reeperbahn 1, Hamburg, Hamburg, 20359, Germany040-3099–3280Known For
- Open kitchen
- Italian and Asian delicacies
- Innovative desserts
Restaurant Details
Rate Includes: No lunch weekends -
10. eGeLoSIa
$ | |Ice-cream fans can't miss a visit to this ice-cream shop opposite the Liebfrauenkirche. Inventive flavors and natural ingredients mean that the cold sweets here, from bitter chocolate and fig or panna cotta caramel ice cream to sour cherry sorbet or eggnog gelato, are hugely popular: be prepared to stand in a long line, but the efficient, friendly staff will have you served as quickly as they can.
Braug. 6, Koblenz, Rheinland-Pfalz, 56068, Germany0261-133–4264Known For
- Ice-cream laboratory on show
- Seasonal flavors
- Cash only
Restaurant Details
Rate Includes: Closed Dec.--mid-Feb. -
11. Geniesserei Alte Wache
$$ | |With its position right on the market place in the center of town, you'd be forgiven for suspecting the Alte Wache to be a tourist trap. However, you'd be mistaken, as good regional cuisine such as local trout (Forelle) with potato and apple salad as well as salads, sandwiches, and a very popular spaghetti bolognese are on the reasonably priced menu in this spacious, friendly, air-conditioned café.
Speisemarkt 3, Bingen, Rheinland-Pfalz, 55411, Germany06721-987–280Known For
- Good-value daily lunch special
- Attentive service
- Central location
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12. Gutshaus Stolpe
$$$$ | |One of the best dining choices in the region, Gutshaus Stolpe has held a Michelin star for more than twenty years. Located in an old manor house, the gourmet restaurant is open for dinner and offers a prix-fixe menu with international dishes. In summer, outdoor dining on the patio is a great way to relax.
Peenstr. 33, Ückeritz, Mecklenburg-Vorpommern, 17391, GermanyKnown For
- Impeccable service
- Country-house atmosphere
- Excellent wine list
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch, Reservation required -
13. Julius
$$$$ | Wedding |The slightly more casual offshoot of Michelin-starred restaurant ernst, this wine-focused eatery serves coffee, fresh-baked goods, and (yes) wine during the day and more elaborate market-driven prix fixe menus at dinner; dishes are heavy on the organic veggies, plus sustainable seafood and meats, and many have a Japanese slant, featuring accompaniments such as shiso flowers, miso, ponzu, or yuzu. An open kitchen encourages you to watch the chefs at work, while enormous pane windows let you keep an eye on the action on the lively Wedding streets outside.
Gerichtstr. 31, Berlin, Berlin, 13347, GermanyNo phoneKnown For
- Small-batch hand-roasted coffee
- The freshest vegetables of the season
- Fish from both local and European waters
Restaurant Details
Rate Includes: Closed Mon.–Wed. -
14. Margarete
$$$ | Altstadt |This modern restaurant with an open-kitchen design is named for the Viennese architect Margarete Scütte-Lihotzky, who created the style in the 1920s. There are three-course prix-fixe menus both for lunch and dinner, or order à la carte from an eclectic and creative menu including homemade soups, risotto, and meats with the ubiquitous Frankfurter green herb sauce.
Braubachstr. 18–22, Frankfurt, Hesse, 60311, Germany069-1306–6500Known For
- Extensive bar bites menu
- Regional specialties including lentil dishes
- Desserts including chocolate tart with bitter orange marmalade and berry sorbet
Restaurant Details
Rate Includes: Closed Sun. and Mon. -
15. Muse
$ | Prenzlauer Berg |This casual, colorful spot is tucked into a pleasant, tree-lined, cobblestone street just up the hill from Alexanderplatz. The lunch and dinner menus focus on globally influenced, innovative salads, soups, burgers, and sandwiches, with a few mains like steak frites and chicken tikka masala. On two Saturday nights each month, Muse hosts a local chef or a nomadic supper club; you can reserve a seat to these popular events online.
Immanuelkirchstr. 31, Berlin, Berlin, 10405, Germany030-4005–6289Known For
- Global comfort food with American, Mexican, French, Asian, and Indian influences
- Build-your-own burgers with unique toppings like walnut-spinach pesto
- A perfectly juicy southern fried chicken sandwich
Restaurant Details
Rate Includes: Closed Sun. evening, No credit cards -
16. Muskatellerhof
$$ | |A long-time staple on "Vintner's Lane," this half-timber building houses a homey, rustic, wood-beamed dining room, and a sleek, airy dining area in the modern extension. As well as the Palatinate regional dishes, such as liver dumplings and Saumagen, you can opt for more internationally influenced dishes such as seared sea bream with sage gnocchi or Charolais steak with herb butter. Also a family-run wine estate, there is a standout wine list, featuring a range of local aromatic Muskateller wines.
Winzerg. 41, Gleiszellen, Rheinland-Pfalz, 76889, Germany06343-4600Known For
- Central location
- Pretty flower-filled terrace for outside eating
- Vegetarian choices
Restaurant Details
Rate Includes: Closed Mon. and Tues. No lunch Wed.–Sat. Nov.–Apr. and Thurs. and Fri. May–Oct. -
17. Scroeder's Wacht am Rhein
$$ | |Overlooking the Remagen Bridge and Peace Museum, this bright contemporary restaurant departs from the substantial traditional fare in favor of a menu of light, French or Italian-inflected dishes—a savory tart of chanterelle mushrooms, spring onions and cherry tomatoes, roasted monkfish with zucchini "spaghetti" and pesto, wild salmon with fried potatoes, wild mushrooms gnocchi with shaved parmesan. The yummy homemade waffles for dessert are big enough for two. Seating on the river is a big plus in summer.
Rheinpromenade 28, Remagen, Rheinland-Pfalz, 53424, Germany02642–22626Restaurant Details
Rate Includes: Closed Mon., Reservations essential -
18. Strandgut Bio Restaurant
$$ | |You can be sure that nary a toxin or additive will pass your lips at this organic outpost set in a handsome house on the banks of the Elbe, where diners can stroll by the gardens that provided their salads and veggies or dine on the lawn and watch the boats glide by. Fresh, seasonal, no GMOs, and humane treatment are a few of the exacting standards for your meal; the others are great taste, plentiful portions, and a pleasing presentation for dishes like Ayervedic tabbouleh with grilled veggies and pear-chutney chili, baked oyster mushrooms and lime-cucumber-avocado salad, cod fillet with a butter parmesan crust, or sea bream risotto.
Schmilka 11- 035022–92230Restaurant Details
Rate Includes: Reservations essential -
19. The Store Kitchen
$ | Mitte |Much more than just a place to eat, this bright, sprawling, and modern concept store on the ground floor of the SoHo House hotel is open to everyone, not just SoHo House guests. The Store Kitchen, in the front of the space, focuses on healthy cuisine and excels at salad and grain dishes, while soups, sandwiches, and desserts round out the menu---order one of the set plates and you'll get to try a variety of what's available that day.
Torstr. 1, Berlin, Berlin, 10119, GermanyKnown For
- Middle Eastern flavors
- Juice bar
- Craft cocktails
Restaurant Details
Rate Includes: Closed Sun., Reservations not accepted -
20. Vorstadt Café
$ | Maxvorstadt |Young professionals mix with students at this lively restaurant, a symphony in red and orange in an ode to the 1970s, whose 13 different breakfasts are a big draw: the Vorstadt Classic includes bacon and eggs, rolls, and several other kinds of bread, along with a plate of salami and homemade jam. Quick daily lunch specials are a good value, while the atmosphere at dinner is relaxed, complete with candlelight. There is another location in Altstadt at Maximilianstrasse 40 (089/2554–7010).
Türkenstr. 83, Munich, Bavaria, 80799, Germany089-272–0699Known For
- Sweet, savory, and vegetarian breakfast plates
- Fresh pastas
- Lengthy cocktail list
Restaurant Details
Rate Includes: No credit cards
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Recommended Fodor’s Video
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