2 Best Restaurants in Frankfurt, Germany

With sepia-toned murals of merrymaking above the dark-wood wainscotting, this Apfelwein classic succeeds in being touristy and traditional all at once, and it's a genuine favorite of local residents. The kitchen produces the same hearty German dishes as other nearby taverns, only better. Cider is served in large quantities in the noisy, crowded dining room with many large, communal tables. Reservations are recommended on weekends. Warning: it serves no beer! The family also operates a hotel upstairs.

For more than 30 years, this simple restaurant has been serving traditional dishes accompanied by potatoes cooked every way imaginable. The potato-and-broccoli gratin and the potato pizza are excellent, as are the Hessian potato pancakes with toppings including mushrooms, smoked salmon, or a fried egg. For dessert, try potato strudel with vanilla sauce. The charming decor includes colorful art deco dishes and lamps.