Fodor's Expert Review Klosterbräu
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Bamberg
German
This massive old stone-and-half-timber house has been standing since 1533, making it Bamberg's oldest brewpub. The cuisine is basic, robust, filling, and tasty, with such items as a bowl of beans with a slab of smoked pork, or marinated pork kidneys with boiled potatoes. Klosterbäu brews a fine Rauchbier, but its brown ale is the reason to come.
Quick Facts
Known For:
- Klosterbraun, Bamberg's most famous brown beer
- Simple brewhouse cuisine
- Local charm