Franconia and the German Danube Restaurants
We’ve compiled the best of the best in Franconia and the German Danube - browse our top choices for Restaurants during your stay.
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13 Recommendations
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1. Anna Liebt Brod und Kaffee
$ | |In a city famous for its cafés, Anna is a safe chain of high-quality bakeries in Regensburg and one of the best places for coffee and cake in the afternoon. Breakfast under the vaulted ceilings is pleasant as well are the sandwiches to go. The wonderful bread and pastries more than make up for the surly barista.
Gesandtenstr. 5, Regensburg, Bavaria, 93047, Germany0941-206--0230Known For
- Handcrafted bread
- Good sandwiches to go
- Decent coffee
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2. Café Felix
$ | |A modern two-level café and bar, Felix offers everything from sandwiches to steaks, and buzzes with activity from breakfast until the early hours. Light from an artsy chandelier and torchlike fixtures bounces off the many large framed mirrors.
Fröhliche-Türkenstr. 6, Regensburg, Bavaria, 93047, Germany0941-59059Known For
- Good, solid food for all meals
- Younger crowd
- Open early and late
Restaurant Details
Rate Includes: No credit cards -
3. Gasthof Stockhammer
$ | |Elbow your way past the locals in this favorite family-run restaurant, where you'll dine on homemade Bavarian specialties in a handsome wood-paneled dining room. Though portions are ample, the emphasis is on presentation and freshness; vegetables are crisp and meat and fish are never overdone. Look for the local walleye served in a light herb-butter sauce, veal shank with noodles, or crispy roast pork with sweet red cabbage salad. Other factors in its favor: an outdoor terrace and central location.
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4. Hacklberger Bräustüberl
$ | |Shaded by magnificent old trees, locals sit in this famous brewery's enormous beer garden (seating more than 1,000), sipping a Hacklberger and tucking into a plate of sausages or the pumpkin-seed breaded roast chicken
Bräuhauspl. 7, Passau, Bavaria, 94034, Germany0851-58382Known For
- House-brewed beer since 1618
- Simple Bavarian brewhouse food
- Enormous beer garden that moves inside in the winter
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5. Hausbrauerei Altstadthof
$ | |For traditional regional food, such as Nürnberg bratwurst, head to this atmospheric brewery and whiskey distillery. You can see the copper kettles where the brewery's organic Rotbier (red beer) is made.
Bergstr. 19–21, Nürnberg, Bavaria, 90403, Germany911-244–9859Known For
- Traditional Franconian cuisine served with craft brews
- Beer-related products such as beer vinegar, brandy, and soap
- Meeting point for cellar tours
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Recommended Fodor’s Video
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6. Historische Bratwurstküche Zum Gulden Stern
$ | |The city council meets here—at the oldest bratwurst restaurant in the world—to decide the official size and weight of the Nürnberger bratwursts, so this should be your first stop to try the ubiquitous local delicacy. The sausages have to be small enough to fit through a medieval keyhole, which in earlier days enabled pub owners to sell them after hours.
Zirkelschmiedg. 26, Nürnberg, Bavaria, 90402, Germany0911-205–9288Known For
- Freshly roasted bratwurst, grilled on a beech-wood fire
- Saure Zipfel (boiled sausages prepared in stock of Franconian wine and onions)
- Medieval atmosphere
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7. Historische Wurstküche
$ | |At the world's oldest, and possibly smallest, bratwurst grill, just by the Stone Bridge, succulent Regensburger sausages are prepared right before your eyes on an open beech-wood charcoal grill. If you want to eat them inside in the tiny dining room, you'll have to squeeze past the cook to get there. The homemade sauerkraut and mustard are excellent and available for sale.
Thundorferstr. 3, Regensburg, Bavaria, 93047, Germany0941-466–210Known For
- Best Regensburger sausages in town
- Cozy atmosphere
- Meeting place for locals
Restaurant Details
Rate Includes: No dinner -
8. Klosterbräu
$ | |This massive old stone-and-half-timber house has been standing since 1533, making it Bamberg's oldest brewpub. The cuisine is basic, robust, filling, and tasty, with such items as a bowl of beans with a slab of smoked pork, or marinated pork kidneys with boiled potatoes. Klosterbäu brews a fine Rauchbier, but its brown ale is the reason to come.
Bamberg, Bavaria, 96049, Germany0951-52265Known For
- Klosterbraun, Bamberg's most famous brown beer
- Simple brewhouse cuisine
- Local charm
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9. Leerer Beutel
$ | |The "Empty Sack" prepares excellent international cuisine—from antipasti to solid pork roast—served in a pleasant vaulted room supported by massive rough-hewn beams.
Bertoldstr. 9, Regensburg, Bavaria, 93047, Germany0941-58997Known For
- Rustic ambience
- Solid Franconian cuisine with international elements
- A huge warehouse that's also a venue for concerts, exhibitions, and film screenings
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10. Peschel Terrasse
$ | |The beer you sip on the high, sunny terrace overlooking the Danube is brought fresh from Peschl's own brewery below, which, along with this traditional Bavarian restaurant, has been owned by the same family since 1855.
Rosstränke 4, Passau, Bavaria, 94032, Germany0851-2489Known For
- Solid traditional Bavarian cuisine
- Homemade beer
- Extraordinary view
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11. Schlenkerla
$ | |Set in the middle of Old Town, this tavern has been serving beer inside an ancient half-timber house since 1405. The real reason to come here is to try the Aecht Schenkerla Rauchbier, a dark beer brewed with smoked malt that tastes like liquid ham—it's an acquired taste but worth sampling. The best strategy is not to sip and enjoy, but to gulp down the first half; if you can choke down the first one, you'll be a fan for life.
Dominikanerstr. 6, Bamberg, Bavaria, 96049, Germany951-56050Known For
- Rauchbier
- Hefty local specialties
- Traditional atmosphere and food
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12. Weinstube Nüsslein
$ | |Not everything in Bamberg is smokey beer; Franconia produces some of Germany's finest wines. This small traditional wine bar below the cathedral has an extensive wine list. They don't serve food, but if you bring your own German Brotzeit, an evening meal of bread, cheese, cold cuts, and pickles, they will provide you with dishes and silverware.
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13. Weisses Brauhaus
$ | |There's atmosphere to spare at this traditional brewery specializing in wheat beer, the oldest in Bavaria. Seated at rustic wood tables under vaulted ceilings, or outdoors in the spacious beer garden,the spirit is festive and the food and beer plentiful: rib-sticking schnitzel smothered with mushroom sauce and served with braised onions and potato-bacon salad, homemade sausages with horseradish and boiled potatoes, or whole fried fish all washed down with a giant mug of pale wheat beer. If there's room, the towering desserts are worth the effort.
Emil-Ott-Strasse 3, Kelheim, Bavaria, 93309, Germany09441–3480Restaurant Details
Rate Includes: Closed Mon. and Tues. from mid-Jan. to Mar., Reservations essential
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Recommended Fodor’s Video
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