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Lakeland restaurants increasingly reflect a growing British awareness of good food. Local sourcing and international influences are common, and even old Cumberland favorites are being creatively reinvented. Pub dining in the Lake District can be excellent—the hearty fare often makes use of local ingredients such as Herdwick lamb, and real ales are a good accompaniment. If you're going walking, ask your hotel or B&B about making you a packed lunch. Some local delicatessens also offer this service.
Situated in Keswick’s iconic Market Square, the Round is the starting point and finishing line for the Bob Graham Round, the most famous and grueling physical challenge in the Lake District. It's a vibrant restaurant and bar serving gourmet burgers with names inspired by the national park's peaks, such as Katsu Bells and Pullvellyn.
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