My Casa Fusion Restaurant
This garden restaurant with mostly outdoor seating is an expat favorite. Founded by ambitious Spanish and Italian natives, My Casa blends the two cuisines together to create a unique array of options. Choose from eight types of tostas, six types of pastas, and four different sauces, or stick with the crowd favorite of a big juicy burger. The menu is easy to read and laid out with ingredients and a “How We Do” section to let you in on the process.