Union Jack's Fish & Chips
Belly-filling fish-and-chips, pork pies, battered black pudding, beef and ale stew, with sides of mushy peas, curry sauce, and Scotch eggs—you can't get much more British than that. Union Jacks's Fish & Chips is a firm favorite with Saigon's expats seeking a taste of home and some "kettle is always on" hospitality. It's popular with locals as well, who are intrigued by the exotic dishes from afar.