Fodor's Expert Review Ran Sam Sai Noodles

This family-run noodle shop serves bowls of Sukhothai’s namesake noodle dish, mai krang krung, with roast pork and heaping piles of crushed peanuts and dried chili flakes. Don’t expect anyone here to speak anything other than Thai, but pointing can get you pretty far. There's also pad Thai noodles and some standard stir-fried dishes.