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Thanks to its history and unique culture, the Kansai region offers an unparalleled variety of Japanese cuisine. In addition to the local specialties of Osaka, Kobe, and Nara, Kansai has the same inexpensive chain restaurants as Tokyo and a good variety of international food. Outside tourist areas, restaurant staff may not speak English but often exhibit Kansai’s signature friendliness, going out of their way to help.
Housed in the former Kobe Union Church, this café exemplifies Kobe's relaxed beauty. High ceilings, arched windows, and white walls give the dining room a bright, airy feel. It's the perfect place to take a rest from exploring the Kitano neighborhood. The kitchen serves tasty salads and sandwiches, and the bread is baked fresh next door.
Even among Kobe's many excellent bakeries, Le Dimanche stands out. The owners bake some of the city's best artisanal bread, seamlessly integrating Japanese and European elements. Unique specialties include the renkon (lotus root) tartine, crème brûlée croissant, and signature viennois aux airelles (Viennese cranberry roll). The second-floor café is bright and airy, with rustic hardwood floors and tables. It's the perfect spot for a light snack while browsing the many boutiques along Tor Road.
A hip hangout on the fringe of Amerika-mura, Planet 3rd is perfect for a quick snack or a full meal. The food is tasty—consisting mostly of sandwiches, curries, and sweets—and the atmosphere is cool and laid back. In the morning the café serves breakfast from 7 am. The computers at the front are free use for customers.
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