Fodor's Expert Review Chef Too

Straightforward American grub is served at this restaurant in a cozy, family-friendly cottage near Chaoyang Park. During the day, diner-style breakfasts, huge burgers, and bottomless cups of coffee bring simple and satisfying comfort to homesick Americans. At night, the ambience is slightly more refined, with imported Australian steaks the main draw, and a wine list focused on America's West Coast. Save room for a scoop (or two) of the homemade ice cream.