2 Best Restaurants in Johannesburg, South Africa

Set in manicured, terraced gardens that stretch out onto paddocks where grazing Friesian horses idle away afternoons, the family-owned Black Horse Estate Restaurant predominantly serves bistro staples like burgers and wood-fired pizzas, though Stables Café, open during the week, can easily accommodate walk-ins. While you’re here, you can also do a tasting and tour of the craft brewery, run by one of the country’s youngest female brewers, and gin distillery (1 hour, R287.50 for both). It’s such a popular weekend venue for families, bikers, cyclists, and out-of-towners that it’s essential to book if you want to secure a place for lunch.

For a time out from Sandton’s skyscrapers, head to this bistro-style eatery with floor-to-ceiling windows and a living plant wall and planters that give it an urban jungle feel; there's even access to walking paths and a children’s play area. The menu features small plates, hot and cold salads, and a wide selection of main meals (try the Truffles Risotto Fillet) and vegan options. No matter where you choose to enjoy their signature elderflower gin and tonic---be it on the wooden deck or the casual beach area with its reclining benches and sand---you’ll be surrounded by a relaxed atmosphere.