The North Coast and Northern Highlands Restaurants

We’ve compiled the best of the best in The North Coast and Northern Highlands - browse our top choices for Restaurants during your stay.

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  • 1. Café Andino

    $

    Equal parts funky and friendly, this café offers light snacks, hot and cold beverages, free Wi-Fi, and a seemingly endless supply of newspapers and books in English. Warm up by the fireplace on a cold night, or sit on the outdoor terrace with your laptop and sip a fresh-pressed cup of tea.

    Jr. Lucar y Torre 530, Huaraz, Ancash, Peru
    043-421–203

    Known For

    • Good views
    • Cozy, home-away-from-home vibe
    • Best breakfasts in town
  • 2. Don Cuy

    $

    To experience the Andean delicacies that huarasinos eat on special occasions, take a 10-minute taxi ride outside downtown to this excellent restaurante campestre (country restaurant beneath a trellised arbor). Here you'll find pachamanca (meats and vegetables cooked over coals in a pit), pork cooked in a cylindrical box, and yes, cuy, or guinea pig (it's actually scrumptious). The decor and service are hospitality personified, and the grilling is some of the most exquisite in the city.

    Av. Centenario 2621, Huaraz, Ancash, Peru
    043-232–472

    Known For

    • Grilled meats
    • Andean delicacies
    • Great service

    Restaurant Details

    Rate Includes: No dinner
  • 3. Fiesta Gourmet

    $$

    This exquisite eatery is one of Peru's not-to-be-missed culinary experiences. In 1983, the Solis family began serving modern interpretations of comida norteña (northern Peruvian cuisine) out of their home. The business exploded, leading to a chain of top-shelf restaurants all over Peru. Here, under the aegis of renowned chef Hector Solis, you can try a sumptuous cabrito (kid goat) and arroz con pato (duck with rice), as well as dozens of other local specialties and a long list of trendy pisco-based cocktails.

    Salaverry 1820, Chiclayo, Lambayeque, Peru
    074-201–970

    Known For

    • Northern Peruvian cooking raised to an art form
    • Classic surroundings
    • Attentive service

    Restaurant Details

    Rate Includes: No dinner Sun., Credit cards accepted
  • 4. Fiesta Gourmet

    $$ | Peruvian

    Born in Chiclayo decades ago, the Fiesta group is widely considered the preeminent dining choice for those looking for modern interpretations of Peru's northern coastal cuisine such as arroz con pato (duck with rice) or suckling goat. This location, a sleek multilevel modern bistro in Vista Alegre, has become the city's top choice for fine dining. Try the creative dishes like grouper cebiche, served hot, and innovative cocktails, nearly all of which utilize pisco. This place is highly recommended.

    Av. Larco 954, Trujillo, La Libertad, Peru
    044-421–572

    Known For

    • Dishes that set the benchmark for northern cooking
    • Polished, attentive service
  • 5. Jama

    $

    With this intimate, five-table bistro, Peruvian cocina del autor comes to Huaraz. Young chef Junior Reymundo doesn't just provide exquisite takes on Peruvian classics: he tells stories. The first chapter might be a cebiche de mango, followed by washga gora, a soup of Andean vegetables. Or the narrative might start with an ají de gallina (nutty chicken stew) like none you've ever had before, with a denouement of exotic mountain fruits. The menu rotates, so you can enjoy this gifted cuisinier's culinary poems every day. It's simply exquisite.

    Psje. Guzman Arenas, Huaraz, Ancash, Peru
    964-307–503

    Known For

    • Innovative, ever-changing menu
    • Personal attention from one of Peru's top chefs
    • Haute cuisine for ridiculously low prices
  • Recommended Fodor’s Video

  • 6. La Sirena D'Juan

    $$

    Chef Juan Seminario rides his motorcycle to local markets every day to find the fish and produce that make this narrow restaurant the rival of many top eateries in Lima. This means Mediterranean and Asian elements find their way into dishes such as a Nikkei-style tiradito (sashimi-style fish with a spicy sauce) and house-made pastas.

    Av. Piura 316, Máncora, Piura, Peru
    073-258–173

    Known For

    • Asian-fusion cuisine
    • Top-notch ingredients
    • Delicious cocktails

    Restaurant Details

    Rate Includes: Closed Tues.
  • 7. La Toscana

    $$$$

    Dining at this closed-door, reservations-only private house is like partaking of a sumptuous family meal in an Italian villa. There are no menus, no sign outside—instead, the owner, Sheyla, comes to your table; asks what you'd like to eat; and then heads to her kitchen to whip up fresh, organic dishes such as melon-and-prosciutto salad, wood-fired pizzas, and fusilli with mushroom ragù. She'll even send her private car to pick you up at your hotel, gratis.

    Manzana W Lt. 3-B Semi-Rustica, Trujillo, La Libertad, Peru
    949-650–496

    Known For

    • Personalized attention
    • Unique, private-home setting for a maximum of eight guests
    • High-quality ingredients imported from Europe

    Restaurant Details

    Rate Includes: No lunch. Closed Sun.
  • 8. Picanteria La Santitos

    $

    Ask anyone in Piura the best place in town to go for typical dishes, and they'll tell you to come here. Two dining rooms—one air-conditioned, one not—with cracked white walls and waitresses in flowing peasant dresses form the backdrop for regional dishes like tamales verdes (green tamales) and seco de chavelo (fried green bananas and pork). Wash everything down with algarrobina, a pisco-based cocktail flavored with the syrup from the area's algarrobo trees.

    La Libertad 1001, Piura, Piura, Peru
    074-309–475

    Known For

    • Offbeat regional food
    • Countrified atmosphere
    • Consistently high quality

    Restaurant Details

    Rate Includes: No dinner, Credit cards accepted
  • 9. Restaurant Romano Rincón Criollo

    $$

    There's a reason why this criollo eatery is consistently mobbed by hungry locals at lunchtime: its innovative cooking is some of the best in northern Peru. From shellfish and goat to duck and causas (stuffed mashed-potato-sandwiches), the menu just goes on and on. Locals swear by the meat-and-rice norteño staples, but you'd be hard-pressed to find a weak spot here. Come hungry.

    Cl. Estados Unidos 162, Trujillo, La Libertad, Peru
    044-244–207

    Known For

    • Unusual cebiches
    • Encyclopedic menu
    • Massive portions

    Restaurant Details

    Rate Includes: No dinner
  • 10. Taberna Calixto

    $

    Sandwiches are among the lesser-known glories of Peruvian cuisine, but if folks continue to throng this sunny patio café like they do now, it's only a matter of time before word gets out. Burgers here are among Peru's best, but even tastier is the sandwich de lechón al cilindro, made from pork slow-roasted inside a barrel. Added plus: the owners are northern hospitality incarnate.

    Jr. Pizarro 552, Trujillo, La Libertad, Peru
    933-557–989

    Known For

    • Outdoor seating
    • Scrumptious sandwiches, especially with pork
    • Salads and vegetarian small plates

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