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The laid-back lifestyle of Bahians is reflected in their food. While breakfast in Brazil is traditionally a minor meal, even the simplest of inns will often provide a buffet spread fit for a king—including tropical fruits, eggs, and endless cakes and pancakes crafted from Tapioca. Lunches are usually casual and not strictly defi
The laid-back lifestyle of Bahians is reflected in their food. While breakfast in Brazil is traditionally a minor meal, even the simplest of inns will often provide a buffet spread fit for a king—including tropical fruits, eggs, and endless cakes and pancakes crafted fr
The laid-back lifestyle of Bahians is reflected in their food. While breakfast in Brazil is traditionally a minor meal,
The laid-back lifestyle of Bahians is reflected in their food. While breakfast in Brazil is traditionally a minor meal, even the simplest of inns will often provide a buffet spread fit for a king—including tropical fruits, eggs, and endless cakes and pancakes crafted from Tapioca. Lunches are usually casual and not strictly defined by the clock, as the hottest part of the day is not the best for large meals. Dinner is the main meal, and starts late, usually around 9. Bahian cuisine is unique and delicious, and a definite reason to visit. The ever-present oleo de dendê (palm oil) is one ingredient that sets it apart from other Brazilian cuisines.
A compact menu of delicious, fresh-flavored Thai dishes changes daily at this affordable, alfresco spot, with a handful of candlelit tables set out in front of the vibrant pink facade of ecelctic design shop Quadrado 13. The green papaya salad and sweet-and-sour slow-roasted pork make a particularly welcome change from endless moqueca. A great spot for cocktails, too.
Praça são João 13, Trancoso, Bahia, 45818-000, Brazil
Located in the heart of the Quadrado, Capim Santo—which means lemongrass in Portuguese—is one of the best restaurants in town. Open since 1985, the family-run business retains an essence of informality and coziness, even though service is super sharp and the healthy, seafood-based menu sophisticated enough to warrant a second branch in São Paulo. Highlights include fresh fish cooked in lemongrass and lobster served in a whole pineapple. Reservations in high season are a must, where regular live music, the flickering candlelight, and jabuticaba caipirinhas make this one of the hottest, and most romantic, spots in Trancoso.
Rua do Beco 55, Trancoso, Bahia, 45818–000, Brazil
Fabulous thin-crust pizza, homemade pasta, and a happening scene keep this lively local spot ever popular, even if the prices may make your eyes water.
Rua Carlos Alberto Parracho s/n, Trancoso, Bahia, 45818–000, Brazil
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