Wine Regions Restaurants

1. Brindillas

Partners in life and in the kitchen, Mariano and Florencia traveled the world working in restaurants; they’ve brought that experience to their own intimate eatery, which offers a sophisticated tasting menu. The space may be small (it sits only 18 people), but you can expect delightful culinary creations with consistently appealing flavors and presentation. Staff can recommend wines by the glass or bottle to match the seasonally changing five- or seven-course menus.