The Northwest Restaurants

We’ve compiled the best of the best in The Northwest - browse our top choices for Restaurants during your stay.

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  • 1. El Churqui

    $$ | Argentine

    For a more contemporary spin on regional delicacies, head to El Churqui. The llama in Malbec, fresh grilled trout, and succulent goat stew are...Read More

  • 2. José Balcarce


    A group of chefs launched a restaurant and catering service with high Andean cuisine as its goal—"high" referring to both the altitude and the gourmet...Read More

  • 3. Viracocha


    The menu at this unassuming picanteria (restaurant specializing in spicy foods) has everything from trout to rabbit, but llama or quinoa are the dishes to...Read More

  • 4. Andrés


    Folks from Salta and San Lorenzo favor this bright, semi-enclosed brick-and-glass building with a vaulted ceiling for weekend dining. Lo de Andrés prepares a lightly...Read More

  • 5. Casa Díaz


    >At this adorable spot in Seclantás, Pío Díaz and his family cultivate ingredients in their organic garden then harvest them to create delicious regional dishes...Read More

  • 6. Casa Moderna


    Picadas—assorted cured meats and local cheeses, accompanied by home-baked breads—are the star attractions here (be sure to try the smoked boar and trout). Although this...Read More

  • 7. Doña Salta


    This warm, festive, family-friendly locale serves dishes quite typical of Salta and the Northwest such as classics like humita (steamed corn husks filled with cheese)...Read More

  • 8. El Baqueano


    When one of Buenos Aires’ top restaurants upped sticks for the northwest, salteños couldn’t believe their luck. Taking their concept of cooking exclusively with Argentine...Read More

  • 9. El Patio


    With three dining rooms, a patio out back, a location just yards from the central plaza, and well-priced regional cuisine, El Patio is one of...Read More

  • 10. El Rancho


    Facing the main plaza, this big barn of a restaurant serves regional specialties (like baked rabbit and cabrito al horno), as well as pastas and...Read More

  • 11. Finca


    Managing various restaurants around NW Argentina, including overseeing the Quebrada’s Hotel Huacalera, chef Walter Leal raises the bar in terms of Andean cuisine. Working with...Read More

  • 12. Inti Raymi


    It's an honest little restaurant in Seclantás, with some fine old photos on the walls and good, oven-baked empanadas. Other attractions include a delicious goat...Read More

  • 13. Jovi Dos


    A great-value restaurant on a bustling downtown corner, Jovi Dos has several airy, high-ceilinged rooms with wood beams and plate-glass windows. Noteworthy starters include marinated...Read More

  • 14. K'allapurca


    At lunch, the best tables are taken by groups of tourists being serenaded by a band of minstrels, but don't let that put you off....Read More

  • 15. La Picantería


    Slotted neatly into the tiny Plaza Peloc, La Picanteria’s streetside setting makes for a great lunch spot to watch people come and go about their...Read More

  • 16. La Posta


    Empanadas, llama dishes, and other hearty regional specialties dominate the menu at this eatery on the main square. Take a seat by the window and...Read More

  • 17. Los Puestos


    A poetic narrative in the menu describes this place as "a haven for parched travelers," along the lines of the watering holes used for centuries...Read More

  • 18. Manos Jujeñas


    Ponchos on the walls, old paintings, native artifacts, stucco archways, and Andean background music are clues that this might be one of the best places...Read More

  • 19. Miralejos


    With a great location on the main square nestling between the cathedral and the handicrafts market, Miralejos serves both Argentine standards and regional dishes with...Read More

  • 20. Q'omer


    Located at the back of a small shopping arcade, Q'omer dishes up simple, healthy fare with regional flair. Order one of the creative, generously sized...Read More

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