Fodor's Expert Review Downriggers

This snazzy, contemporary, seafood-driven restaurant overlooking the harbor has a light-filled dining room that makes a terrific spot to watch boats and ferries come and go while sampling such tempting fare as Penn Cove mussels, pan-seared sockeye salmon with seasonal veggies, and a seafood Cobb salad piled high with Dungeness crab and whole shrimp.