Fodor's Expert Review Cask and Schooner

This convivial pub decked out with nautical trappings just steps from the ferry terminal serves reliably filling, tasty pub fare with contemporary twists. Popular dishes include spicy braised short ribs with mashed potatoes and horseradish crème, and a lamb burger with tomato chutney, watercress, and feta; the Anglophile-friendly spot even sent its chef abroad for a stint to master classic English pub dishes like cod fish-and-chips, shepherd's pie, and bangers and mash.