Fodor's Expert Review The Palms

The original building, circa 1836, served as a public library and debating hall before becoming a retail space. In the Victorian era it was an ice cream parlor, and today it houses a full-service restaurant with both indoor and alfresco dining. Wood booths line the walls of the plant-filled room; the pressed-metal ceiling is original. The restaurant is open for lunch and dinner, and the menu features traditional salads, burgers and sandwiches, and steaks and pasta.