Fodor's Expert Review Village Garage Distillery
$
Bennington
Dinner
An old highway equipment garage is now filled with a shiny copper still and barrels of aging spirits, visible through big windows from the attached tasting room; cocktails made with the distillery's gin, vodka, rye, and bourbon are twists on the classics, detailed in blueprint-like sketches on the menu. The food is surprisingly inventive for tasting room fare, including chicken and waffles, bowls of ramen, and a burger made from cattle fed the distillery's spent grain, served on a spent grain bun.
Quick Facts
Known For:
- Village Bonfire whiskey with smoked maple syrup
- Live music
- Local grain in the distillery
Restaurant Details:
Rate Includes: Closed Mon.--Tues.