Fodor's Expert Review Settebello Pizzeria Napoletana
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Downtown and Central City
Pizza
Two ambitious restaurateurs set out to re-create authentic, ultrathin-crust pizza from Naples using an oven, flour, cheese, and other ingredients shipped from the Old Country. The popular result of this undertaking is Settebello Pizzeria, which draws raves for its blistered-crust pies with simple, top-quality toppings, like crusted tomatoes, artichokes, and pancetta, and a few nontraditional options, like jalapeño marmalade and slow-cooked brisket.
Quick Facts
Known For:
- Slow-cooked smoked-brisket pizza
- Festive high-ceilinged dining room
- Tasty frozen desserts in adjacent Capo Gelateria