Fodor's Expert Review Mert's Heart and Soul

Business executives and bohemians alike make their way to Mert's, an old-school gem that hides out under one of the city's many nondescript office buildings. Owners James and Reneé Bezzelle serve large portions of soul food and Lowcountry and Gullah staples, like fried chicken with greens, mac and cheese, and red beans and rice. Buckwheat and sweet-potato pancakes draw a weekend brunch crowd.