Fodor's Expert Review Beasley's Chicken + Honey
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Raleigh
Lunch
James Beard Award--winning chef Ashley Christensen (also behind Poole's Diner) opened this hip fried chicken spot, which serves the namesake dish as well as modern takes on Southern classics. Sit at the bar and wash down the restaurant's hearty cuisine with a craft cocktail or glass of champagne. Brunch is also a hit on the weekends.
Quick Facts
237 S. Wilmington St.
Raleigh,
North Carolina
27601,
USA
919-322–0127
Known For:
- Elevated Southern classics
- Fried chicken and honey, duh
- Hip atmosphere
Restaurant Details:
Rate Includes: Closed Tues.