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Because of the large number of visitors to Asheville and the many upscale retirees who've moved here, the city has a dining scene that's much more vibrant and varied than its size would suggest. You'll find everything from Greek to Vietnamese, Nepalese to Southern soul food, and barbecue to sushi. Asheville has more vegetarian r
Because of the large number of visitors to Asheville and the many upscale retirees who've moved here, the city has a dining scene that's much more vibrant and varied than its size would suggest. You'll find everything from Greek to Vietnamese, Nepalese to Southern soul
Because of the large number of visitors to Asheville and the many upscale retirees who've moved here, the city has a din
Because of the large number of visitors to Asheville and the many upscale retirees who've moved here, the city has a dining scene that's much more vibrant and varied than its size would suggest. You'll find everything from Greek to Vietnamese, Nepalese to Southern soul food, and barbecue to sushi. Asheville has more vegetarian restaurants per capita than any other city, and there are local coffeehouses on many corners. Most of the city's many craft breweries also serve food.
In 2022, this unassuming storefront Indian street food eatery stunned the culinary world by winning the James Beard Award for Most Outstanding Restaurant in the country. Fortunately, the accolade hasn't changed the laid-back delightful experience of dining here. Chef-owner Meherwan Irani draws inspiration from his hometown near Mumbai in dishes like bhel puri (crispy puffed rice with a tamarind sauce) or chicken pakoras (savory fritters).
22 Battery Park Ave., Asheville, North Carolina, 28801, USA
If you have the blahs, Cúrate, with its extraordinary authentic tapas and fun atmosphere (they won the 2022 James Beard Award for Best Hospitality—in the country) is the cure. The kitchen showcases the flavors of Spain over two dozen snacks and small plates, with special attention to cured Iberian ham dishes and seafood such as octopus and calamari.
13 Biltmore Ave., Asheville, North Carolina, 28801, USA
Don't let the pig statue out front full you—this is sophisticated vegan dining with a menu of frequently changing dishes from different cultures and cuisines. A typical menu might include seitan chili with cheese, lasagna with raw vegetables, smoked portobello mushrooms, and delicious coconut milk ice cream for dessert.
165 Merrimon Ave., Asheville, North Carolina, 28801, USA
Set in the ground floor of the historic Asheville Citizen Times Building, Citizen Vinyl is one of the South's foremost vinyl record producers. It's also a lounge, bar, coffee shop, and an excellent café, Session. Opt for a chicken salad melt, a breakfast sandwich with fried eggs and chili crisp, or sip a negroni and enjoy the classic playlist.
14 O'Henry Ave., Asheville, North Carolina, 28801, USA
The lively crowds at this BBQ hot spot range from hippie potters to downtown suits—former president Barack Obama made 12 Bones his first stop on multiple trips to Asheville—who come for the ribs, pulled pork, beef brisket, sweet vinegar slaw, and corn pudding. On a sunny day, grab a seat at the picnic tables outside and take in the murals that cover every wall in the vicinity.
5 Foundy St., Asheville, North Carolina, 28801, USA
The perfect stop for chic picnic provisions, a memorable lunch, or a lively pintxos (small bar snacks) dinner with friends, fans of Cúrate are thrilled to find many of its specialties available at this sister establishment, including cured meats, cheeses, sangria—even paella. The "La Bodega Experience" is one of the best prix-fixe menus in town.
32 S. Lexington Ave., Asheville, North Carolina, 28801, USA
This vegetarian-vegan eatery is a longtime Asheville favorite on charming Wall Street. The extensive menu ranges from banh mi sandwiches and a vegan sweet potato Reuben to dinner specialties influenced by the flavors of India, Cuba, Thailand, Mexico, and Morocco. There are also several raw entrées.
40 Wall St., Asheville, North Carolina, 28801, USA
Rather than specialize in one type of Indian cuisine, Mela offers dishes from across the country. The traditionally prepared tandoori dishes (chicken, shrimp, and lamb) are especially delicious, and at lunch there's an inexpensive buffet.
70 N. Lexington Ave., Asheville, North Carolina, 28801, USA
Sunny Point serves food that's simple, well prepared, and not too expensive. Herbs and some veggies come from the restaurant's organic garden next door. Don't pass up the shrimp and grits or meat loaf (regular or vegetarian) with buttermilk mashed potatoes and sautéed greens.
626 Haywood Rd., Asheville, North Carolina, 28806, USA
Sophisticated tapas—think grilled octopus in black ink sauce, pistachio-crusted veal sweetbreads with blackberries, and squash gnocchi—have made Zambra one of the most interesting restaurants in Asheville. Moorish colors, dim lighting, and an underground setting create a romantic atmosphere.
85 W. Walnut St., Asheville, North Carolina, 28801, USA
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