Fodor's Expert Review Brandenburg Bakery

There's always a line at this tiny storefront in Livingston Manor thanks to its bounty of treats just out of the oven that morning. Sweets like the cherry or strawberry-rhubarb tarts are sublime, but it's the savory selections, such as spinach and feta turnovers, that keep people coming back. There's also a selection of breads—like the popular German-style dark rye—which are remarkably light and airy. Grab a table by the window, or take your selection to go and stroll over the bridge to Willowemoc Creek.