Fodor's Expert Review Raffetto's

You might not have realized it but you may have already eaten the pasta made in this diminutive food shop: Raffetto's quietly supplies dozens of Italian restaurants in the city with pasta and related food items. Since 1906, the Raffetto family has been making dried and fresh pasta and stocking their shelves with homemade Italian food products—back when this part of the Village was a "Little Italy" of sorts.