Fodor's Expert Review Smith & Wollensky

Open since 1977 in its iconic green-and-white corner building, Smith & Wollensky enjoys an elite-but-unpretentious reputation as one of the city’s best steak houses. The 26-ounce prime rib is its specialty, but equally good are the Colorado lamb chops, filet mignon, and veal chop; there's also an excellent seafood selection. Don’t miss its classic steak-house sides like hash browns and creamed spinach. The wood-paneled walls and jacketed servers add to the vintage air and make this a perfect restaurant for a special occasion.