Fodor's Expert Review Montana's Trail House
$$
Bushwick
American
Comfort food leads the menu at the coolest barn in Bushwick, which started life in Kentucky before being reassembled on Troutman Street and decorated with deer heads and other Americana. The "Appalachian-influenced" food translates into fried chicken, brisket, and hot turkey sandwiches. Hearty brunch dishes include crowd-pleasing fried chicken biscuits, French toast, and a riff on eggs Benedict with hoecakes and collard greens. The bartenders, who frequently share space with a DJ spinning vinyl, prepare exceptional cocktails.
Quick Facts
Known For:
- Serious cocktails, often including local spirits
- Sweet tea--brined fried chicken
- Switchel-based cocktails
Restaurant Details:
Rate Includes: No lunch weekdays
