Fodor's Expert Review Karczma

Of all the Polish restaurants in this Polish neighborhood, family-run Karczma is the best, so dig in and order the pierogis—fried, not boiled—and one of the Polish, Czech, or German beers served in giant glasses. The farmhouse-style tavern is easygoing and fun, with oversized picnic tables, camping lanterns hanging from the ceiling, and waitresses wearing traditional folk dresses from the mountain region in southern Poland. This restaurant is a great value for the price, so come hungry and prepare to feast.